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Tasty acquaintance with Baku

1003 m

Tasty acquaintance with Baku

Date

09 Feb - 16 Feb

Duration

7 days, 6 nights

Reviews

85

Guest ratings

0/5

Avialability

25

Included

Tour Overview

Tasty acquaintance with Baku

Tasty acquaintance with Baku
Baku is an amazing city that combines contradictory architecture, oriental flavor and spicy notes of spices, spread over many kilometers. In the capital of Azerbaijan you need to come for bright impressions, cheerful pictures and a peculiar cuisine. Once you arrive in Baku, you will want to return there again!

What to try: Azerbaijani sweets at a real tea ceremony. Prepare Shah Plov, shish kebab and other national dishes at the master classes and very tasty for them to have dinner. Only in Azerbaijan you will find real pomegranate jam and juice, which are famous not only for their taste, but also for their healing properties.

What to do: completely trust the assistant-guide who will show you the real Azerbaijan. Inspired by the ancient architecture and enjoy the ultra-modern buildings. Breathe full of breath, walking along the Nagorny Park, and given to the dreams on the shore of the Caspian Sea.

Where else to go: the old city of Icheri Sheher, the Palace of Shirvanshahs, the Temple of Fire-worshipers Ateshgah, the Baku Acropolis and the area of ​​28 Baku Commissars.

First day
Meeting at the airport of Baku
Transfer to the hotel
Hotel accommodation
Walk on the Mountainous Park
Walking tour around the old town of Icheri Sheher, in the territory of which dozens of historical monuments are located: mosques, caravanserais, Market Square, Shirvanshahs Palace complex
Free time for dinner (extra paid locally on the menu)

Second day
Breakfast in the hotel
Meeting with a Russian speaking attendant
Visit to the local food market
Master class on spices and spices in the Bazaar
Transfer to the restaurant, which will host a master class on cooking Shah Plov and other national dishes
Lunch from cooked dishes
Free time
Overnight at the hotel.

The third day
Breakfast in the hotel
Meeting with a Russian speaking attendant
Excursion to Apsheron Peninsula, where you will visit the Temple of Ateshgah Fire-worshipers (it was restored in the XVIII century).
Excursion to the eternal natural fire of Yanardagh
Free time for lunch in a traditional restaurant with national cuisine (extra paid locally on the menu)
Return to Baku
Visit to the Heydar Aliyev Theater
Free time
Overnight at the hotel.

Fourth day
Breakfast in the hotel
Meeting with a Russian speaking attendant
Free time for a walk and for lunch in a traditional restaurant with a national cuisine (extra paid locally on the menu)
Master-class for cooking baklava with a cook from the confectionery "SOVGAT"
Tasting cooked sweets
Tea ceremony, where you will be taught how to make tea properly, and tasting different varieties of jam, sweets and dried fruits
Free time
Overnight at the hotel.

Fifth day
Breakfast in the hotel
Free time
Meeting with a Russian speaking attendant
Exemption of rooms
Airport transfer

Tasty acquaintance with Baku

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